Lagrein, one of the most typical red wine varieties of Alto Adige and the Bolzano Winery, thrives on the valley floor around Bolzano with its pronounced diurnal temperature variations. Only selected grapes from yield-controlled vines on the best sites are used to produce the Prestige Grieser Lagrein Riserva. The wine is an impenetrable garnet in color, offers superb aromas on the nose and has a persistent harmonious aftertaste.
Warm sandy alluvial soils around Gries near Bolzano
End of September to middle of October
After traditional red wine fermentation in wooden vats, the young wine matures for about a year in French barriques and large wooden barrels.
Color: intense, dark ruby with purple hues Aroma: fruity aromas of ripe cherry, reminiscent of humus with delicate notes of vanilla and cocoa Taste: full-bodied and harmonious with smooth and elegant tannins