Riserva | Pinot Nero

Pinot Nero


Südtirol • Alto Adige DOC

Pinot Nero has been cultivated in Alto Adige for the last one hundred years. The warm and well-ventilated sites on the Renon above Bolzano yield a well structured and elegant Pinot Nero.

Grape variety Pinot Nero
Cultivating area The Renon above Bolzano
Harvest date September
Vinification After traditional fermentation of the must in wooden vats, the wine spends six months maturing in French oak barriques followed by aging in the bottle.
Tasting notes Color: intense ruby
Aroma: fruity aromas of deep-red cherry, berries and plum; spicy hints of cinnamon and clove with a whiff of vanilla and tobacco
Taste: full-flavored with a velvety mouthfeel and smooth tannins
Food pairing Stir-fries, game poultry, venison and tangy cheeses.
Alcohol: 13,5% vol* Residual sugar : 4,3 g/l*

* Depending on the year, the analytical values ​​may vary slightly