Vigneti delle Dolomiti Rosato


This rosé is a fresh and fruity summer wine that is served lightly chilled as an aperitif or with starters

Grape varietyA composition of various varieties
Cultivating areaAt 250 meters a.s.l.
Harvest dateMiddle to end of September
VinificationThe red wine grapes are lightly pressed and the must fermented in stainless steel.
Tasting notesColor: pink to pale ruby
Aroma: delicately fruity aromas of red berries, (strawberry and raspberry) and sour cherry, and floral aromas of violets with notes of marzipan
Taste: elegant harmonious opulence with a fresh and juicy acidity
Food pairingIdeal as an aperitif and also with cold starters and main dishes such as beef tartar, carpaccio, pasta, pizza as well as fish and white meats
Alcohol12% vol*
Residual sugar2,2 g/l*
Waste separation Capsule: C/ALU 90 Metal/Aluminium
Bottle Stop: C/ALU 90 Metal/Aluminium or FOR 51 Cork
Bottle: GL 70 Glass
Check your municipality‘s waste collection system

* Depending on the year, the analytical values ​​may vary slightly