Müller Thurgau

Eisacktaler

Südtirol • Alto Adige DOC

Müller Thurgau, a popular variety named after Hermann Mülller as the man who produced the hybrid, yields fresh and aromatic wines with a pleasant lively opulence.

Grape variety Müller Thurgau
Cultivating area High-elevation sites at the mouth of the Isarco Valley and on the Renon at 600 to 700 meters a.s.l.
Harvest date Middle of September to middle of October
Vinification The carefully selected grapes are gently pressed and fermented in stainless steel tanks at a controlled temperature. Stainless steel is also used for maturation to keep the wine fresh and crisp.
Tasting notes Color: straw yellow with greenish hues
Aroma: floral, delicate nutmeg note, aromatic, exotic fruits
Taste: dry, crisp, lively, with a pleasant opulence
Food pairing Light starters, asparagus, wine soup and fish, and also as an aperitif
Alcohol: 12,5% vol* Residual sugar : 3,5 g/l*

* Depending on the year, the analytical values ​​may vary slightly

Awards